| Ala Carte Dinner Menu Available on Monday to Saturday, 5pm to 10pm. |
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| LAMB LOIN Tier of lamb bathed in traditional Chinese seasoning, grilled to your preference and served with sweet potato in rosemary sauce. |
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| RIB-EYE STEAK Rib-Eye Steak grilled to perfection according to your desired doneness, served with mashed potatoes and daily vegetables. |
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| DALLAS BURGER A homemade 1/4LB Burger topped with melted cheese, mushroom and bacon, served with chips. |
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| BOSTON BURGER Topped with melted cheese, BBQ Sauce and Bacon. |
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| PASTA ALLA CARBONARA Linguini pasta Sauteed with slice bacon, draped in in rich cream sauce. |
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| SEAFOOD PASTA Combination of prawns, squid and mussels, tossed in piquant tomato sauce. |
